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Sams Broccoli Salad Recipe

Sams Broccoli Salad Recipe

5 from 3 votes
The Sam’s Broccoli Salad Recipe, a delicious recipe, replicates the classic crunchy, creamy sweet-savory flavor balance of deli-style broccoli salad. It is quick, simple, and refreshing, made with everyday wholesome ingredients.
Prep Time 15 minutes
Cook Time 20 minutes
Servings: 3
Course: Salad
Cuisine: American
Calories: 120

Ingredients
  

  • 6 cups chopped fresh broccoli bite-sized pieces
  • 1 package cooked bacon crumbled Or use bacon bits
  • 1 cup raisins
  • 1 The original recipe uses golden raisins but regular raisins work perfectly
  • ½ red onion finely chopped
  • 1 cup roasted sunflower kernels
  • 1 cup mayonnaise
  • ¼ cup sugar or substitute
  • 2 tablespoons white wine vinegar

Equipment

  • Large mixing bowl
  • Small bowl for dressing
  • Whisk
  • Cutting board and knife
  • Measuring cups and spoons

Method
 

  1. Cut the fresh broccoli into small, evenly sized, bite-sized pieces, and place in a large mixing bowl.
  2. Crumble the cooked bacon over the broccoli. Bacon bits work great if you want to hurry things along.
  3. Pour in 1 cup of standard raisins to add a bit of sweetness to the salad.
  4. Finely dice half of the red onion and toss with the other ingredients for crunch and flavor.
  5. Add roasted sunflower kernels for an enjoyable crunchy flavor.
  6. In a small bowl, add the mayonnaise, sugar, and white wine vinegar, and whisk until smooth, creamy, and well-enveloped.
  7. Pour the dressing over the broccoli mixture and gently fold the broccoli mixture and dressing together until everything is nicely coated.
  8. Put the salad in the fridge for a little while to let the flavors come together and the dressing settle in nicely.
  9. Lightly toss salad ingredients, and serve while chilled.

Video

Notes

Refrigerate leftover broccoli salad in an airtight container for up to 3 days. The flavors get even better as it chills, making it even more delicious the next day! This is a cold salad, so you do not have to reheat it; just give it a quick stir before serving to refresh it a little.