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Outback Bloom Sauce Copycat Recipe

plate of food with hands dipping in sauces

Welcome, fellow sauce enthusiasts! Are you ready to dip into a bloomin’ good time? Today, I’m going to show you how to make a copycat version of Outback Steakhouse’s famous Bloomin’ Onion sauce. This sauce is so tasty, you’ll want to pour it on everything from burgers to burritos. So grab your spoon and let’s get saucy!

Ingredients:

  • 1/2 cup mayonnaise
  • 2 tbsp. ketchup
  • 1 tbsp. horseradish sauce
  • 1/3 tsp. paprika
  • 1/4 tsp. garlic powder
  • 1/4 tsp. salt
  • 1/8 tsp. dried oregano
  • Dash of cayenne pepper
  • 1 tsp. creamy horseradish sauce (optional)

Directions:

  1. In a medium bowl, whisk together the mayonnaise, ketchup, and horseradish sauce until smooth.
  2. Add in the paprika, garlic powder, salt, oregano, and cayenne pepper, and whisk until combined.
  3. For an extra kick of flavor, you can also add in a teaspoon of creamy horseradish sauce.
  4. Mix well and adjust the seasonings to taste.
  5. Chill the sauce in the refrigerator for at least an hour before serving to allow the flavors to meld together.
  6. Serve with your favorite snacks and enjoy the bloomin’ deliciousness!

A bloomin’ fantastic copycat recipe for Outback Steakhouse’s famous Bloomin’ Onion sauce. This sauce is so easy to make, you’ll never have to buy it again. So go ahead, dunk your favorite snacks in this flavorful sauce and savor every bite. And remember, if anyone tries to steal your sauce, just say “back off, mate, this sauce is mine!”

For more Outback Steakhouse copycat recipes click here.

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